Broccoli Rabe in oil

Agnoni broccoli rabe is a versatile vegetable preserved in olive or sunflowerseed oil and seasoned with red hot chili pepper, garlic, salt, and citric acid. It can be used in various ways, including as an appetizer, pasta seasoning, with sausages, and as a side dish.

These Broccoli Rabe are absolutely delicious on pizza, in calzones, and even as a bread inclusion or in a salty puff pastry.

Specifications:

• Broccoli Rabe, preserved in oil
• Net Weight 7.4oz (210gr)
• Seasoned with chili pepper, garlic, salt