Molino Grassi Organic Durum Wheat Semolina – Italian Semolina for Pasta, Bread & Pizza (11lbs/5kg)
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This item is discounted because it is close to, or past, its Best Before date. Please review the Best Before date shown on this page before purchasing.
Best by date is January 28, 2027
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Molino Grassi Organic Durum Wheat Semolina brings authentic Italian flavor, color, and texture to your kitchen. Made from 100% Italian organic durum wheat, this versatile semolina is ideal for homemade pasta, traditional southern Italian breads (such as 'Pane di Altamura'), focaccia barese, and rustic desserts. It's also an exceptional choice for dusting pizza dough. Its rich wheat character and golden color make every bake feel more traditional, more flavorful, and more satisfying.
Specifications:
- Certified USDA organic, Kosher, Halal, GMO Free
- Net weight: 5 kg / 11 lbs per package
| Flour Properties | |
|---|---|
Weight |
11.0 lb
|
Coarseness How finely the flour is ground
|
Semolina/Durum
|
Grain origin |
|








