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Molino Pasini - Panettone flour
Molino Pasini - Panettone flour

Molino Pasini - Panettone flour

$8.99 USD
$9.99 USD $8.99 USD
Tax included.
10, 0,
percentage, percentage,
6, 1,
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Elevate your baking with Molino Pasini Panettone flour. This ultra premium flour, imported from Italy, is specially designed for delicate pastries such as Panettone, Pandoro, Colomba, Babà and more. With a high gluten content, your desserts will have the perfect texture and rise. Experience the taste of authentic Italian baking with Molino Pasini.

Specifications:

  • 1kg (2.2 lbs)
  • Protein: > 16%
  • Dry Gluten: >14%
  • W: 390-420
  • P/L: 0.55-0.60
  • Falling Number: > 300

For further information, please refer to the spec / data sheet.

Molino Pasini - Panettone flour

Molino Pasini - Panettone flour

$8.99 USD
$9.99 USD $8.99 USD

Customer Reviews

Based on 12 reviews
83%
(10)
8%
(1)
8%
(1)
0%
(0)
0%
(0)
83.3
100.0
M
Mary Ann B.
Best panettone flour

This flour is wonderful for making panettone and brioche! With proper mixing techniques, this flour produces a fluffy, light panettone almost as pillowy as cotton candy! I love it so much, I bought a 20 pound bag!

User picture User picture User picture
B
Barbarann M
Expires in a few months ??

I was expecting at least one year for this flour as I was planning to use for the holidays.

s
salvatore

Product came broken and open flour was everywhere

Company got back right away and refunded me.

A
Alla Popova

Molino Pasini - Panettone flour

Y
Yeva Uspishna
Gaia bakery

very good Panettone flour. Amazing for Pandoro.

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