Molino Dallagiovanna Uniqua Blu stone-ground "Tipo 1" Flour (25kg/55lbs)
Short-dated item
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This item is discounted because it is close to, or past, its Best Before date. Please review the Best Before date shown on this page before purchasing.
Best by date is August 3, 2026
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BrickOvenBaker is proud to offer exquisite Italian flours from Molino Dallagiovanna.
The flour comes exclusively from healthy, loyal and commercial cereals on which traditional cleaning and washing is carried out with the relative water purification system in compliance with environmental standards. The flour does not contain foreign substances to wheat and has not undergone artificial bleaching or similar treatments, it is free of additives and technological aids of any nature.
Ideal for sourdough and natural yeast, pizzas and focaccia that require long leavening, panettone, colomba, brioches, croissant. Tasty, digestible, healthier and easy to use speciality flour. Maintains all the components of the wheat grain, macronutrients and wheat germ of the traditional flour but more nutrient-rich with added fiber, antioxidants and mineral salts.
Specifications:
- 25kg (55 lbs)
- Tipo 1
- Protein: 14%
- W: 380
- P/L: 0,55
Molino Dallagiovanna Uniqua Blu stone-ground "Tipo 1" Flour (25kg/55lbs)
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| Flour Properties | |
Weight |
55.0 lb
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