Molino Colombo Miscela Tirolese – Dark Bread Mix with Seeds (2kg/4.4lbs)
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Bring home the character of Northern European loaves with Miscela Tirolese, a specialty mix created for dark, rustic panificati packed with seeds and fiber. The blend bakes into loaves with a distinctive, robust flavor, excellent development, and a crisp, crunchy crust—ideal for everyday country bread, grissini, and crackers.
Bake profile:
- Flavor: pronounced, toasty, slightly nutty with a touch of natural sweetness from the seed mix.
- Texture: open, moist crumb that stays tender; crackly crust that keeps its snap after cooling.
- Performance: formulated for optimal rise and reliable handling in home or professional ovens.
Specifications:
- 2kg sealed bag packaged in protective atmosphere
- Multicereal blend including Wheat flour, Whole Rye flour, Sunflower seeds, Flax Seeds, Sesame seeds, Whole Wheat, Buckwheat flour
- Protein: 17%
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| Flour Properties | |
|---|---|
| Weight | 4.4 lb | 
| Protein% |  | 
| Data Sheet | |
 
      
    
  




 
          