Mulino Marino Organic Fine Wholemeal Corn Flour (1kg/2.2lbs)

Mulino Marino Mais Integrale Macinata Fine is an organic, stone-ground wholemeal corn flour made from selected Italian maize. Finely milled with natural stone, this flour keeps the character of traditional corn while offering a versatile texture for both savory and sweet recipes.

Use it for authentic slow-cooked polenta, crisp breading, frying, paste di meliga, sbrisolona and rustic corn-based desserts. Its naturally golden color, wholemeal texture and traditional milling make it a strong choice for cooks, bakers, restaurants and anyone looking for premium Italian corn flour.

For polenta, Mulino Marino recommends using approximately 220g of fine corn flour per liter of water and cooking for about 90 minutes.

Key Features

• Organic wholemeal corn flour
• Fine grind
• Natural stone ground
• Made from selected Italian maize
• Suitable for polenta, breading, frying and desserts
• Ideal for paste di meliga and sbrisolona
• No added preservatives or improvers
• Not heat-treated or chemically treated
• Product of Italy