Bio Orto “Gran Cru” Peranzana extra virgin olive oil

Bio Orto's "Gran Cru" Peranzana extra virgin olive oil comes from ancient plots of olive trees, making it a limited edition series that truly reflects the unique characteristics of the land and its cultivars. Its well-balanced taste, with a blend of bitterness and spiciness, along with a moderate fruitiness and low acidity, has made it a beloved choice among extra-virgin oils. This "Peranzana" cultivar is a pure, single-variety extra-virgin oil with an intense gold color and elegant green undertones. Its delicate, fruity flavor, combined with a hint of sweetness and a soft, grassy aftertaste, offers a unique culinary experience. Produced by the Passalacqua family in Foggia, Apulia in southeast Italy, this extra-virgin oil is 100% Italian and USDA organic certified. Its first cold press helps retain its exceptional quality and very low acidity level of 0.1-0.2.

Specifications:

• 100% organic, limited edition, monovarietal extra virgin olive oil
  
• 500 ml (16.9 fl oz), in tin bottle