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Enjoy the unmistakable taste of Italian tomatoes with Casa Marrazzo Napoli Whole Peeled Tomatoes with Basil. Hand-harvested and steam-peeled, these tomatoes are packed in Napoli tomato juice with a touch of basil, offering a flavorful foundation for authentic Italian cooking.
For traditional Neapolitan pizza sauce, they are best used uncooked: simply hand-crush the tomatoes and season with sea salt to taste. The convenient 450g can is also perfect for pasta sauces and everyday tomato-based dishes. These flavorful tomatoes come from the Naples area, near the celebrated San Marzano growing region, and suit many of the same recipes.
Key Features
Hand-harvested, steam-peeled Italian tomatoes
Packed in Napoli tomato juice with basil
Ideal for uncooked Neapolitan pizza sauce and pasta dishes
Convenient 450g can for home cooking
Product of Italy
Specifications
Net weight: 450g (15.87oz)
Drained weight: 370g
Ingredients: Peeled Italian tomatoes (82%), Napoli tomato juice (17.5%), basil (0.5%).
Origin: Italy
Packaging: Metal can
Storage: Store in a cool, dry place. After opening, transfer contents to a non-metallic container, refrigerate and consume within three days.
Casa Marrazzo Napoli Whole Peeled Tomatoes with Basil (450g)
Regular price$4.99 USD
Regular priceSale price$4.99 USD
Unit price/ per
Frequently Asked Questions
Do these tomatoes already contain basil?
Yes. This variety contains basil (0.5%) in addition to whole peeled tomatoes and tomato juice.
Do I need to cook them before using them as pizza sauce?
No. For pizza sauce, these tomatoes are best used uncooked. Simply crush them by hand and add sea salt to taste. There's no need to cook the sauce before adding it to your pizza.
Can I use them for pasta sauce?
Absolutely. Their convenient size makes them a practical choice for preparing fresh tomato sauces for pasta and other Italian dishes.
Are these San Marzano DOP tomatoes?
These tomatoes come from the area around Naples, near the region where San Marzano tomatoes are grown. While they are not certified San Marzano DOP, they are highly flavorful Italian tomatoes and an excellent choice for many of the same uses, including Neapolitan pizza and pasta sauces.
How should I store the tomatoes after opening?
Transfer any unused contents to a non-metallic food-safe container, refrigerate, and consume within three days.
