Petra 6384 Panettone & Pastries 5kg / 11 lbs
Short-dated item
Please review the Best Before date before purchasing
This item is discounted because it is close to, or past, its Best Before date. Please review the Best Before date shown on this page before purchasing.
Best by date is May 13, 2026
By purchasing this item, you confirm that you understand its date condition and agree that it is final sale. We cannot accept returns, refunds, or replacements for this item due to its Best Before date.
This flour guarantees optimal dough structure, consistent performance, and stability throughout all stages of preparation, even for recipes with high fat and heavy ingredients like raisins, candied fruit, and chocolate chips. It is ideal for long fermentation baked goods such as panettone, pandoro, colomba, focaccia veneta, and small-sized pastries.
Specifications:
- 5 KG (11 lbs)
-
Protein: > 16%
- W: 370-390
- P/L: 0.55-0.65
- Falling Number: > 300
For further information, please refer to the spec / data sheet.
| Flour Properties | |
|---|---|
Weight |
11.02 lb
|



