Molino Quaglia
Petra 3HP (2.5kg)
Petra 3HP (2.5kg)
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Expected to ship early December
Experience the rich aroma of wheat with Petra 3HP Flour, featuring type 1 soft wheat flour made from partially sprouted wheat. This top-quality flour is completely devoid of mycotoxins, pesticides, and preservatives and has never been exposed to glyphosate. Its versatility makes it ideal for a variety of baked delicacies such as pizza, focaccia, breadsticks, crackers, and puff pastries. The dough made with this flour can remain fresh for up to 16 hours at room temperature (68°F) and over 48 hours at 40°F.
Specifications:
- 2.5 kg / 5.5 lbs bag
- Tipo 1 flour from Italian and European grains
- Made with partially sprouted grains
- Protein content: 13.5%
- Mineral content: 0.8%
- Supports up to 85% hydration
For further information, please refer to the spec / data sheet.
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I used to struggle with making a good pizza dough, but since I started using Petra flour, it's become so much easier. The dough is consistently smooth and easy to work with, and the crust bakes up perfectly every time. I love knowing that I’m enjoying a homemade, healthy meal with such great flavor and texture. Highly recommend Petra flour for anyone who enjoys making pizza at home!
Real products for real Italians and all the want to enjoy great ingredients.