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Molino Signetti - Oro di Napoli Tipo 0 Flour 1kg/2.2lbs

Molino Signetti - Oro di Napoli Tipo 0 Flour 1kg/2.2lbs

$4.99 USD
$4.99 USD
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The “Oro di Napoli” flour from Molino Signetti is a soft wheat flour specifically designed for modern Neapolitan pizza (also known as "canotto" or neo-Napolitan). This flour is the retail version of the pro-line "Oro di Napoli". It makes a dough with an exceptional crust and a large, puffy "cornicione".

With its perfect mix of crunchiness and well developed dough, Oro di Napoli is a fantastic choice for medium to long preparations (24 to 72 hours), both with direct and indirect methods. 

Specifications:

  • 1kg (2.2 lbs)
  • Tipo 0 flour
  • Protein: 13.8%
  • W: 330
  • P/L: 0.45-0.55
  • Falling Number: 370

Molino Signetti - Oro di Napoli Tipo 0 Flour 1kg/2.2lbs

Molino Signetti - Oro di Napoli Tipo 0 Flour 1kg/2.2lbs

$4.99 USD
$4.99 USD

Customer Reviews

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J
Jim V.
Great flour!

I found this to be an exceptional flour for pizza... great oven spring, an airy yet crispy crust, and a subtle sourdough flavor profile.

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