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Flour bag of 'Pala E Pinsa' from Molino Pasini branding on a white background
Molino Pasini - Pala e Pinsa flour (10kg / 22lbs)

Molino Pasini - Pala e Pinsa flour (10kg / 22lbs)

$79.99 USD
$79.99 USD $79.99 USD
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Pala e Pinsa flour from Molino Pasini is designed for making pinsa romana, a Roman-style pizza with an oval shape. This flour blend with added rice flour creates a dough that is crunchy outside, soft inside, and easier to digest than regular pizza dough. Ideal for medium to long fermentation and high hydration, it delivers authentic texture and flavor.

Specifications:

  • 10kg (22 lbs)
  • Mix of 00 soft wheat flour, rice flour, dehydrated sourdough powder, dextrin, sunflower lecithin, deactivated yeast
  • Protein: 16%

For further information, please refer to the spec / data sheet.

Flour bag of 'Pala E Pinsa' from Molino Pasini branding on a white background

Molino Pasini - Pala e Pinsa flour (10kg / 22lbs)

$79.99 USD
$79.99 USD $79.99 USD

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