Petra 5009 Spolverella – Pizza Bench Flour (00 + Semolina) 5kg / 11lbs
Short-dated item
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This item is discounted because it is close to, or past, its Best Before date. Please review the Best Before date shown on this page before purchasing.
Best by date is September 23, 2026
By purchasing this item, you confirm that you understand its date condition and agree that it is final sale. We cannot accept returns, refunds, or replacements for this item due to its Best Before date.
Petra 5009 “Spolverella” is a purpose‑built dusting flour for pizza benches and peels. It blends Type “00” soft wheat flour with re‑milled durum semolina, gently roller‑milled on cast‑iron cylinders and lightly toasted. This specific granulometry and toasting help it resist burning in the oven and release cleanly from dough, cutting waste during make‑up.
On the bench it produces minimal dust, keeps dough from sticking while you stretch the pizza, and encourages a well‑browned cornicione. The blend is additive‑free, giving you clean performance without improvers.
Specifications:
- 5 kg / 11 lbs
- Type “00” wheat flour + re‑milled durum semolina.
- Protein content: 11.5%
For further information, please refer to the spec / data sheet.
Petra 5009 Spolverella – Pizza Bench Flour (00 + Semolina) 5kg / 11lbs
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| Flour Properties | |
Weight |
11.0 lb
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