Mulino Marino Macina Organic Stoneground Whole Wheat Flour (1kg/2.2lbs)
Regular price
$9.99 USD
Regular price
Sale price
$9.99 USD
Tax included.
Shipping calculated at checkout.
Mulino Marino Macina is the mill’s flagship wholemeal soft-wheat flour: 100% organic, stoneground and completely unsifted, so every part of the grain – bran, germ and endosperm – stays in your dough for maximum flavour, fibre and nutrition.
Use it whenever you want genuinely rustic, aromatic breads and bakes with a deep, wheaty character. It's ideal for wholemeal country loaves and sourdough, rustic pizza and focaccia with a hearty bite, sweet tarts, crumble and shortcrust bases and wholegrain biscuits and cookies.
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Weight |
2.2 lb
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Coarseness How finely the flour is ground
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Whole Wheat (Integrale)
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Grain origin |
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W Rating The W rating measures the strength of flour and commonly ranges from 80 to 480
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P/L P/L is a measure of the balance between a flour's elasticity and extensibility
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Protein% |
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Falling Number The Hagberg falling number is a measure of enzyme activity in flour. A lower number represents more activity.
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Data Sheet |
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