Molino Pasini Pasta Fresca (1kg/2.2lbs)
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$6.99 USD
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This finely ground grano tenero, or “soft wheat flour,” known as “doppio zero” throughout Italy, is the perfect choice for homemade fresh pasta. Molino Pasini’s 00 Pasta Flour has a lower protein and ash content, resulting in the silkiest, softest, and smoothest sheets of dough. It is suitable for most types of pasta, whether they are cut or filled.
Specifications:
- 1kg (2.2 lbs)
- Tipo 00 flour
- Protein: 9.8%
- W: 180-240
- P/L: 0,80-1,30
For further information, please refer to the spec / data sheet.
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Molino Pasini Pasta Fresca (1kg/2.2lbs)
Regular price
$6.99 USD
Regular price