Mulino Caputo
Caputo Manitoba Oro Flour Tipo 0 (1kg / 2.2lbs)
Caputo Manitoba Oro Flour Tipo 0 (1kg / 2.2lbs)
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Note: this item is backordered and is expected to ship around
Preorder policy
Preorder policy
PRE ORDER TERMS AND CONDITIONS
Pre-orders are advance purchases made on new product that is scheduled to be shipped at a future date. Pre-ordering is a great way to guarantee that an item will not be sold out upon arrival to our website.
Pre-order items are not on hand, and cannot be shipped right away. Before ordering, please read the rules & regulations below:
- Please do not order if you are unable to wait for the item
- Estimated ship dates are not guaranteed. We will do our best to update our site with any changes, however occasionally, delays can happen due to factors outside our control (e.g. port congestions, customs delays)
- If you combine in-stock and pre-ordered items, we might ship all items at once when the pre-order items become available. If you need some items right away, please place separate orders for in-stock and pre-order items
- Once the product arrives, we will work diligently to immediately pack and ship your order in the next 24 hours
We are proud to offer Caputo Manitoba Oro flour: one of Caputo's strongest flours, perfect for very long fermentation times. This flour is also a great choice for making pastries including Panettone, Pandoro and Baba', and for sourdough maintenance.
Caputo Manitoba Oro ensures superior rise and texture. Distinguished by its fine milling and consistent performance, this flour is a favorite among professional bakers and home chefs alike,.
Specifications:
- 1kg (2.2 lbs)
- Protein: 14.5%
- W: 370-390
- P/L: 0.50-0.60
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Caputo Manitoba Oro Flour Tipo 0 (1kg / 2.2lbs)
I made a decision that I would try to buy products directly from small businesses and lo and behold I found this amazing company that sells the Italian flour that I use. What was so awesome is that not only did they give me free shipping, but it was on my doorstep within three days! I have been singing their praises ever since. This will always be my go to for the flour I need for my sourdough. Thank you so much for being such a great company!
My Manitoba flour was shipped quickly, packed well, and priced great! Will definitely be shopping at Brick Oven Baker again. Thank you for a great online shopping experience.
I made biscuits with is flour. My family loved them. They went very fast. These are very good products.
Made a boule of sourdough with the flour and it turned out really nice. Good texture, good crumb