Aria is the newest flour in the Caputo collection, and it is also one of their most unique flours yet. Formulated with a blend of “0” wheat flour and dried pasta madre (mother sourdough), it is ideal for Pinsa, Pizza in Teglia, and Pizza in Pala. The pasta madre is a dried inactive mother sourdough made solely by combining water and soft wheat flour type “0”. This gives the dough airiness, fragrance, and crispiness.
Note: you must still use yeast (or a levain) with this flour. The yeast in the flour is inactive and only used as a flavor enhancer / conditioning agent.
Specifications:
1kg (2.2 lbs)
Protein: 13%
W: 300-320
P/L: 0.50-0.60
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Caputo Aria Flour Tipo 0 with Sourdough (1kg / 2.2lbs)
Regular price$6.99 USD
Regular priceSale price$6.99 USD
Unit price/ per
Specification comparison between products Caputo Aria Flour Tipo 0 with Sourdough (1kg / 2.2lbs)
So good! Amazing taste, my hot rolls and my loaf of bread was the best I ever had! Love it!!!
B
Barbara Doern
I'm a longtime Caputo buyer.
This bread was good but there was barely any sourdough flavor - something I expected, I guess. That said, it's the usual good quality product from Caputo!
C
Cinis Sigilum
Caputo Aria
Each slice is a performance,
Caputo Aria lifting dough into song.
The crumb opens like applause,
airy chambers catching light.
Tomato’s whisper, fire’s embrace,
together they crown the stage.
What remains is not bread,
but music you can taste—
an aria composed of flour,
fermented, baked, and sung.
L
Lauri P
Excellent product!
I’ve been mixing this with Petra 0102 to make same-day sandwich rolls. This flour gives such an amazing flavor to the rolls, as though they’d had a longer fermentation. Please don’t stop carrying this - it’s soooo good!!
B
Brian Werner
Aria Flour type O with Sourdough
I enjoy making pizza at home, when I saw the new Aria Flour had sourdough incorporated in it I wanted to try it. I used 1/2 bread flour and 1/2 Aria flour and the crust had the air pockets like the sourdough. A 3 day ferment in the fridge and cooked at 550 degrees. All in all I like it and will buy more and continue to practice.
