Petra 3HP Tipo 1 Flour (12.5 kg)

Experience the rich aroma of wheat with Petra 3HP Flour, featuring type 1 soft wheat flour made from partially sprouted wheat. This top-quality flour is completely devoid of mycotoxins, pesticides, and preservatives and has never been exposed to glyphosate. Its versatility makes it ideal for a variety of baked delicacies such as pizza, focaccia, breadsticks, crackers, and puff pastries. The dough made with this flour can remain fresh for up to 16 hours at room temperature (68°F) and over 48 hours at 40°F.

Specifications:

• 12.5 kg / 27.5 lbs bag
• Tipo 1 flour from Italian and European grains
• Made with partially sprouted grains
• Protein content: 13.5%
  
• Mineral content: 0.8%
• Supports up to 85% hydration

For further information, please refer to the spec / data sheet.