Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)
Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)

Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)

Regular price $4.99 USD
Regular price Sale price $4.99 USD
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Enhance your home cooking skills with our "00" Chef's Flour, perfect for creating light and silky doughs that will rival any professional chef's creations. This versatile flour, expertly milled by the esteemed Caputo family in Italy for over three generations, boasts strong and elastic gluten for easy handling and ideal for long leavening. From pizza and bread to pasta and cakes, elevate your dishes to authentic perfection with this flour, a staple in Napoli's kitchens.

This flour works very well for all kinds of preparations, from pizza to pasta, bread, and pastries. It can be used for long fermentations. both using direct or indirect methods.

Specifications:

  • 1kg (2.2 lbs)
  • Protein: 13.5%
  • W: 300-320
  • P/L: 0.50-0.60


Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)

Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)

Regular price $4.99 USD
Regular price Sale price $4.99 USD

Customer Reviews

Based on 152 reviews
97%
(148)
3%
(4)
0%
(0)
0%
(0)
0%
(0)
S
Scott Troxler

Caputo Chef's Flour Tipo 00 (1kg / 2.2lbs)

C
Charles

We all love the crispy pizza crust this flour makes!

M
Mary T
Tipo 00 Flour

After a delay from UPS, I just received my shipment of flour & am excited to use it. Looking forward to making bread & pasta & will update very soon.

S
Sheri Gann
Quick deliver

I received my order so quickly, which I really appreciate! The first thing I made with the Caputo flour was English muffins. They turned out great!

K
Ken Wallace
Excellent purchase

Product came fast, far expiration date, and was an excellent value! Will definitely purchase from BrickOvenBaker again.