{"product_id":"petra-5009-spolverella-12-5kg","title":"Petra 5009 Spolverella – Pizza Dusting \u0026 Bench Flour (12.5 kg \/ 27.6 lb)","description":"\u003ch3\u003ePetra 5009 Spolverella — Professional Pizza Dusting Flour\u003c\/h3\u003e\u003cp\u003ePetra 5009 Spolverella by Molino Quaglia is a specialty Italian flour blend designed for \u003cstrong\u003edusting pizza worktops, dough balls and pizza peels\u003c\/strong\u003e.\u003c\/p\u003e\u003cp\u003eMade from Tipo 00 soft wheat flour and finely remilled durum wheat semolina, Spolverella has a carefully selected texture that helps prevent sticking, reduces airborne flour dust and releases cleanly from dough during shaping.\u003c\/p\u003e\u003ch3\u003eEasier Pizza Stretching and Handling\u003c\/h3\u003e\u003cp\u003eUnlike ordinary flour used for bench dusting, Petra 5009 is specifically formulated to make pizza preparation cleaner and more efficient.\u003c\/p\u003e\u003cp\u003eIts balanced combination of wheat flour and durum semolina creates a practical dusting surface, helping pizza makers stretch and transfer dough without excessive sticking.\u003c\/p\u003e\u003ch3\u003eDesigned to Resist Burning\u003c\/h3\u003e\u003cp\u003ePetra 5009 undergoes a gentle toasting process and has a carefully controlled particle texture. These characteristics help reduce \u003cstrong\u003eburning\u003c\/strong\u003e of residual flour during baking, making Spolverella particularly useful for pizza makers working with high-temperature ovens.\u003c\/p\u003e\u003ch3\u003eMade for Pizza Professionals\u003c\/h3\u003e\u003cp\u003eSpolverella is especially useful for:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza benches:\u003c\/strong\u003e Dusting work surfaces before stretching dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza peels:\u003c\/strong\u003e Helping pizza slide onto the baking surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough handling:\u003c\/strong\u003e Reducing sticking during shaping and transferring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional pizzerias:\u003c\/strong\u003e Supporting efficient dough handling during busy service.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePetra 5009 is intended as a \u003cstrong\u003edusting flour rather than the primary flour for mixing pizza dough\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eProfessional 12.5 kg Format\u003c\/h3\u003e\u003cp\u003eOne 12.5 kg (27.6 lb) paper sack is ideal for pizzerias, restaurants and frequent pizza makers seeking a convenient bulk supply. Need a smaller pack? See our \u003ca href=\"\/products\/petra-5009-spolverella-pizza-bench-flour-00-semolina-5kg-11lbs\"\u003ePetra 5009 5 kg size\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tipo 00 soft wheat flour and remilled durum wheat semolina.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e Contains wheat (gluten). May contain traces of soy and mustard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry, ventilated place, protected from heat and moisture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduced in Italy by Molino Quaglia.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Molino Quaglia","offers":[{"title":"Default Title","offer_id":48084013023393,"sku":"PETRA-5009-12.5KG","price":69.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1524\/7992\/files\/Petra5009SpolverellaFront.png?v=1792033928","url":"https:\/\/brickovenbaker.com\/products\/petra-5009-spolverella-12-5kg","provider":"BrickOvenBaker","version":"1.0","type":"link"}